Island Creek Jumbo Oysters from Duxbury, MA YGroup_Butterbrine March 20th ONLY

March 20th ONLY

author of The Essential Oyster says

supplying seed to local farms

Skip considers the crew at Cherrystone to be some of the realest and baddest MF's in the industry who not only harvest hundreds of millions of shellfish a year

Why they’re unique: Being located at the mouth of Weskeag River

Island Creek Jumbo Oysters from Duxbury, MA YGroup_Butterbrine March 20th ONLYOur flagship Duxbury oyster but huge! Jumbos. They remind us a bit of ourselves: a little weird looking, rough around the edges, but still quality on the inside. It's why we love them. These oysters are substantial, we would not suggest shucking these unless you are a (very sober) professional. When we harvest them, they end up on our grills, fires, and in our ovens to be baked into pretty delectable mouthfuls. Add butter and some hot sauce, or fry