Rancho de la Luna Mezcal Bottle:12 Sulfur is added at the

Sulfur is added at the end of the alcoholic fermentation to avoid malolactic fermentation

The finish features hints of vanilla and smoke

Treat yourself and give Kahlua with a Dunkin swirl a whirl

fruity notes dominate

The nose shows a predominance of blackberry aromas with notes of café latte and an interesting floral component

Rancho de la Luna Mezcal Bottle:12 Sulfur is added at theA perfect balance of aromas, our Espadin Joven carries notes of spice, quince, and fresh olives. Tasting finds hints of pia, clove, vegetal, and roasted cashew. The exhale carries spice, white pepper, and a breath of cacao. RANCHO de La LUNA MEZCAL is hand crafted and bottled with the same generous spirits of warm hospitality, creativity, and attention to detail that has made the RANCHO de La LUNA recording studio a destination for artists, and a