Trousseau "Garde Corps" Tony Bornard 2020 arbois and 11 months in French

and 11 months in French oak – 20 % new – before racking and settling in tank for a further 3 months

Jasper only sees older oak

As a result of being matured for 12 months in barrels used to make the 2 wines of Haut Brion

taut feel on the palate and a cool

It can be used to make quick 'instant' pickles

Trousseau "Garde Corps" Tony Bornard 2020 arbois and 11 months in FrenchDomaine Bornard, Pupillin Located in Pupillin, Jura, is a renowned producer of natural wines, founded by Philippe Bornard and now run by his son, Tony Bornard, who took over in 2017. The estate spans 11. 5 hectares, farming Pinot Noir, Poulsard, Trousseau, Chardonnay, and Savagnin biodynamically to produce pure, expressive, and frequently sought after, sulphur free wines often featuring a distinctive fox label. An expressive nose with aromas of rose