Evansdale Farmhouse Brie forum Serve as is or warmed

Serve as is or warmed through

non-slip Base

The mill features an adjustable stainless steel grinding mechanism

Each barrel is then topped up with balsamic from another barrel of different wood

roasted coffee and hints of wood

Evansdale Farmhouse Brie forum Serve as is or warmedDescription Evansdale Farmhouse brie has white candidium mould on the outside which should penetrate inwards to produce a soft outward surface of about half a centimeter. The rind should bloom and it is this rind that will give the extraordinary flavour of well ripened Evansdale Brie. Often the white mould will give a hint of fresh valley mushrooms. This cheese can be used with either red or white wines. If served with biscuits we recommend something