Moul-Bie Tradition T65 Wheat Flour 25kg rich BPA-free PP+TPR handle

BPA-free PP+TPR handle

Easy to use: Just insert the candy colored pearl ball cupcake sticks into the cake

such as weddings and engagements

this mold enables the creation of elegant designs that elevate any dessert presentation

this cookie cutter is designed for long-lasting use

Moul-Bie Tradition T65 Wheat Flour 25kg rich BPA-free PP+TPR handleTraditional French T65 Flour: Traditional French T65 wheat flour, crafted for robust flavor and ideal for artisan style breads and pastries. Perfect for Rustic Breads: Medium extraction level for balanced gluten strength, perfect for baguettes, sourdough, and other rustic breads. Consistent Rise & Flavorful Crumb: Reliable and consistent rise, providing a crusty exterior and soft, flavorful crumb. 25kg Pack for Professionals: 25kg packaging, suitable