CINTA CINTA PINOT GRIGIO (Case only) brand_Chateau Bourgneuf Optimal conditions for fermentation and

Optimal conditions for fermentation and barrel aging produced a dark ruby wine with inviting aromas of cinnamon

A touch of charred oak binds these flavors together

all adding to a creamy texture with ripe pears and a little spice to close

While Highland malts are not as peaty in comparison to Islay

even tannins add shape and subtle grip to a wonderfully long

CINTA CINTA PINOT GRIGIO (Case only) brand_Chateau Bourgneuf Optimal conditions for fermentation andCinta Pinot Grigio has delicious fruit aromas of white peaches and pears with hints of mature chamomile. The palate is harmonious, elegant and refined with a fresh crisp acidity. Best served chilled. Enjoy with pasta, fish and white meat.