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Water, Glycerin, Sodium Cocoyl Isethionate, Diglycerin, Sodium Methyl Cocoyl Taurate, Glyceryl Stearate, Coconut Acid, Coco-Betaine, Potassium Cocoyl Glycinate, Sodium Isethionate, Cetearyl Alcohol, Dipropylene Glycol, Hydroxyacetophenone, Polyquaternium-10, Citric Acid, Caprylyl Glycol, Disodium EDTA, Panthenol, Sodium Chloride, Butylene Glycol, Centella Asiatica Extract, Dipotassium Glycyrrhizate, CI 19140, 1,2-Hexanediol, CI 42090, Sodium Hyaluronate, Hyaluronic Acid, Hydrolyzed Hyaluronic Acid, Hydroxypropyltrimonium Hyaluronate, Hydrolyzed Sodium Hyaluronate, Potassium Hyaluronate, Pentylene Glycol, Sodium Hyaluronate Crosspolymer, Sodium Acetylated Hyaluronate

The spoilage of mushrooms after harvest accelerates when no antimicrobial treatment is applied as the microbial load on the mushrooms increases during storage

10.1016/j.ejphar.2007.10.053 117

GA inhibits HCC cell proliferation and metastasis by downregulating the lncRNA MALAT1, a critical regulator of the Wnt/-catenin pathway

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