benifits of l-carnitine Benefits, Uses, Dosage, Foods, Side Effects L-carnitine: properties and health benefits

sativa ), commonly known as black cumin, has been extensively used in neurodegenerative diseases like Parkinsons and Alzheimers disease because of its antioxidant potential ( Nigella sativa improves the clinical manifestations of EAE reducing the relapse days, improving the daily body weight, increasing locomotor activity, decreasing anxiety, and reducing the neuronal damage in the deep cerebral cortex (Mohamed et al., 2005)

The mechanism underlying these cognitive improvements involves direct enhancement of synaptic connectivity

Cadmium disrupted ER Ca(2+) homeostasis by inhibiting SERCA2 expression and activity to induce apoptosis in renal proximal tubular cells

Enteric neural pathways mediate the anti-inflammatory actions of glucagon-like peptide 2

Sori RK, Jagadeesh K (2018) Evaluation of gastroprotective effect of Terminalia chebula fruit extract in stress-induced peptic ulcers in wistar rats