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Some researchers noted that dietary contents high in polyunsaturated fatty acids (PUFA) might increase hepatocytes susceptibility to lipid peroxidation [87]

However, 6-TRITC (and FITC) proved to be unstable in the ammonium acetate buffer and was completely degraded after only 2 h

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[PubMed] [Google Scholar] 10.Mohammadi S, Lotfian N, Keshavarz P, Tavakkoli M, Mohammadi M, Tavakkoli Tabasi K, Delshad A, Karimi M, Mohammadzadeh F

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