Japanese A5 Wagyu Tenderloin Steak – 100–120g (Buttery & Tender) Party Set If in a rush
Japanese A5 Wagyu Tenderloin Steak – 100–120g (Buttery & Tender) Party Set If in a rushDescription: 1. Product Overview Cut: Tenderloin () Weight Range: 100120g per steak Flavor Profile: Mild, Delicate, Buttery Texture: Supremely tender, fine grained marbling Suitable For: Quick pan searing, grilling, sous vide Not Suitable For: Long braising, extended stewing (tenderloin is already very tender and can dry out) 2. Why This Cut? A4 Wagyu Marbling Offers an elegant balance of lean meat and intramuscular fat, delivering a luxurious melt in
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Ships within 48 hours · Estimated delivery Aug 1 - Aug 6