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Nevertheless, enzymatic degradation, hydrolysis, reduction, dehydroxylation, and other reactions involving intestinal microbiota can convert most flavonoids into simple phenolic acids, leading to their absorption and subsequent bioavailability enhancement

One of the main characteristics of the oxidative effects in PC12 cells are mimicked by 6-hydroxy-dopamine which is a false neurotransmitter taken up by the cells

Chromatography A 2000

Saande CJ, Steffes MA, Webb JL, Valentine RJ, Rowling MJ, Schalinske KL

GPx is highly expressed in neurons and astrocytes and is critical for protecting the brain against oxidative damage