Château de Trinquevedel, Grenache/Cinsault Blend, Tavel Rosé, Southern Rhône, France 2025 natural many producers have vineyards on

many producers have vineyards on both sides of the border

loving care of each vine and its soil

and mushroom

The grapes to produce this wine were sourced from selected vineyard sites located in the heart of the Roero winegrowing area

" Aging is on the lees for six long months in steel containers that funnel Orsolani's 120 years into a bouquet of extraordinary and resolute complexity

Château de Trinquevedel, Grenache/Cinsault Blend, Tavel Rosé, Southern Rhône, France 2025 natural many producers have vineyards onThe Chteau de Trinquevedel Ros is produced from a mix of 40% Grenache, 25% Cinsault, 15% Clairette, 15% Syrah, and 5% Mourvdre. This dark and vinous ros from the southern Rhne commands the stage with its hearty presence. Ripe red berries and fine tannin make this Tavel an ideal match for a bistro burger with fries or a charcuterie and cheese plate. Guillaume Demoulin is the fourth generation of his family to farm the beautiful vineyards of Chteau de