Engawa - 雅 Miyabi (30g Gift Can) Color_Silver Shoju is a rare cultivar

Shoju is a rare cultivar grown by Tanegashima Island tea farmer Iba Takahiro

Obubu's Premium Culinary Grade Matcha is made with stone mill grinders

(Abstract is available without membership

Fuji (it's in the background of the cloth near the center)

accented by coarsely ground soybeans

Engawa - 雅 Miyabi (30g Gift Can) Color_Silver Shoju is a rare cultivarThe youngest most tender tea leaves were handpicked and lightly steamed to preserve leaf shape and create a delicate, complex flavor profile. Grown in Fujieda, Shizuoka, by one of the industry's pioneers in organic farming. The tea is packaged in a beautiful Engawa gift can. Steeping Recommendation Tea: 5 grams. Time: 60 seconds. Water: 60C 140F, 200ml. The amounts above are guidelines. Adjust to preference. More leaf or less water creates a more